

Brunch Menu
Every Sunday 12pm-4pm $51.99 per person. Two course meal and 90 min bottomless mimosas or sangria.
Bocadillos
Tazon Frutas
Diced mixed fruits , Yogurt, and Granola.

Guacamole
A blend of avocado, cilantro, onions & lime juice with a dash of salt.

Calamares Fritos
Fried Squid served with marinara sauce
Empanadas Mixtas
Handmade turnovers, 1 chipotle chicken and 1 cheese.
Waffle de Plata
Little waffle bites.
Entradas
Toro Burger
100% black Angus beef seasoned and grilled to perfection. Topped with bacon and cheese. Side of fries and chipotle sauce.

Rancherada de Churrasco
Grilled skirt steak topped with two fried eggs. Served with home fries & poblano peppers.

El Americano
Buttermilk pancakes, eggs, bacon, mixed fruits.

Bandeja Tipica

El Pollo y El Gofre
Panko fried chicken, homemade cinnamon waffles. Topped with strawberries, blueberries, banana and powdered sugar.

Avocado Toast
Toasted sourdough bread spread with homemade guacamole. Topped with grape tomatoes, corn, mixed greens, egg and pickled red onions
Huevos Rancheros
Corn tortillas topped two fried eggs, red salsa, onions, cilantro and sour cream. Served with rice and refried beans.


